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March 9, 2020 (all photos courtesy of Spoon Soup Co.) Martha Falvey has lived, cooked, and entertained in Hingham for over 30 years. After a pre-children career cooking in Boston with Jody Adams, Martha said “yes” in 1994 when the then Newcomers president asked her to bring back cooking classes for the Club. Many of …
January 29, 2020 submitted by Maria Zade for the Cleaner Greener Hingham Committee (photos courtesy of Cleaner Greener Hingham) As we start the new year, many of us resolve to make changes in our eating habits. This year, the Cleaner Greener Hingham Committee is encouraging Hinghamites to revamp meals from an environmental point of view. …
Clandestine Kitchen receives a key to The Guesthouse Hingham Clandestine Kitchen, LLC (flagship production kitchen located at 1500 Tremont Street, Duxbury, MA), offering healthy home and corporate meal delivery to Hingham, Cohasset, Scituate, Marshfield and Duxbury, is please to announce their new CLEAN EATS lunchtime grab-n-go winter pop-up shop at The Guesthouse Hingham (93 South …
November 22, 2019 by Ralph Hersom of “Ralph’s Hingham Wine Merchant” Photo courtesy of Ralph Hersom Sure, you know that Pinot Noir pairs perfectly with the Thanksgiving meal but what other interesting wines add a level of excitement to the meal? Below are some of our favorite wines to pair with the holiday bird! Bereche …
October 15, 2019 by Staff Writer Whether you’ve hit up CN Smith Farms, Honey Pot Hill, or ventured further up North – it seems like everyone has dawned their cutest flannel and check apple picking off the fall to-do list! Well, now that you have more apples than you know what to do with – …
CK Chef/Owner, Courtney Doyle, began her meal delivery service renting from a commissary kitchen located in Norwell in 2018. Now, proud owner of her new kitchen space in Duxbury, CK has expanded delivery territory to include Cohasset and Duxbury (Marshfield and Scituate will be added in 2020). Photos by Kerry Brett Hingham’s Clandestine Kitchen, LLC …
May 10, 2019 by Carol Britton Meyer Hingham Farmers Market patrons appreciate the fresh produce, seasonal plants, flowers, bakery, cheese, poultry, beef, seafood, eggs, honey, artisan wares — and in recent years, wine — offered by some 40 vendors. The sale of wine was okayed by town officials several years ago as a complement to …
Food for Thought: Allergy Innovation Edition The 5th Annual Food for Thought: Allergy Innovation Edition, will be held on Thursday, May 16th from 6-8 PM at Inly School, 46 Watch Hill Drive in Scituate, MA. All are welcome to join this exciting and informative event featuring leading innovators and entrepreneurs from within the growing food …
We know that Hingham has many amazing bakers but unfortunately we’re not among them. However, we are good at finding the best and easiest dishes to trick our guests into thinking that we slaved over a hot stove for hours. Below you will find The Anchor’s favorite super simple apple pie recipe that is …
Anyone who knows Ben Cutler, owner of Crossroads (XR) BBQ also known as @thelinecook on social media, knows that he is serious about his meat. So when we were looking for someone to help us with Turkey tips to compliment Ralph’s wine pairing’s for Thanksgiving – we knew exactly where to turn and Ben was all …